Natural Poultry Pest Control

If a poultry producer is to reap all the benefits from the investment of money, time and labor, he or she must maintain a healthy and parasite-free flock. Poultry Guard ensures you reap the benefits.

Protect and increase your investment of money, time, and labor with Poultry Guard by naturally preventing and eliminating harmful insects, mold, fungus, mildew, viruses, and bacteria causing disease that threatens your flock and farm.

Poultry Guard is a revolutionary green, 100% all natural, all-in-one solution.

The only active Ingredient, citric acid, is derived from a fermentation process and combined with other biologically stimulating ingredients to form a highly effective insecticide and fungicide.

Once you consistently use our product you will understand how cleaning your poultry farm with our all natural enzymatic Poultry Guard will increase the quality of your production, product, and farm by unleashing the power of nature.

NO HARMFUL CHEMICALS

NO KILLER PESTICIDES

How many times have you had to discard a flock of chickens because of an infestation of pests, virus, or disease? If you have, not anymore!

Poultry Guard keeps the money in our pocket and far more pays for itself when used as directed and throughout the entire production cycle.

Poultry Guard’s proprietary formula is made in hand crafted batches to ensure maximum quality control.

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How it Works

Poultry Guard works by disrupting the pests’ ability to breathe. The citric acid derived from our proprietary formula breaks down protein and organic matter. It is a highly effective deterrent as well.

Poultry Guard causes a mechanical action to which molds, mildews, and pests such as ticks, lice, mites, flies, bedbugs, fleas and such cannot become immune. Saving you money— eliminating the need to rotate different products for different needs. Saving you time— 1-2 treatments per week as preventative maintenance will maintain a healthy environment.

Increase production and revenue— a healthy flock and clean farm enhance the quality of product and farm production.